Raspberry Cake Filling Recipe
Fill your next layer cake with this easy raspberry cake filling recipe, made with frozen raspberries, sugar, cornstarch and lemon juice.
Ingredients
- 1 package (12 ounces) frozen unsweetened raspberries
- 3/4 cup sugar
- 3 tablespoons cornstarch
- 1/2 cup water
- 1 tablespoon lemon juice
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