Hay-smoked carpaccio
Want to prepare carpaccio? Try smoking it on the Big Green Egg using hay, as it produces a great flavour sensation. Read this recipe to find out how.
Ingredients
- 1 kg round steak
- 50 g pesto
- olive oil
- balsamic vinegar
- 4 tbsp pine nuts
- 50 g rocket
- 50 g shaved Parmesan cheese
More Like This
Grilled hanger steak with smoked potatoes and grilled onion from the Big Green Egg
biggreenegg.eu
Gazpacho made with vegetables grilled on the Big Green Egg
biggreenegg.eu
Smoked Mac Cheese – Big Green Egg
biggreenegg.com
Smoked Lasagne - Meat Smoke Fire
meatsmokefire.co.uk
Big Green Egg Roast Beef Recipes
gluttonlv.com
Pizza on the Big green Egg - Meat Smoke Fire
meatsmokefire.co.uk
Smoked steak tartare from the Big Green Egg
biggreenegg.eu
Gazpacho of grilled vegetables from the Big Green Egg
biggreenegg.eu