Finger-food buns - Bresc BV
Ingredients - 250g grated cheese - 200g Bresc premium basil pesto - 125g Bresc garlic slices - 30 Bresc cherry tomatoes garlic parsley - 20 slices Serrano ham
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bresculinair.nl.
Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Wooden board
- Spoon
Ingredients
- 250g grated cheese
- 200g Bresc premium basil pesto
- 125g Bresc garlic slices
- 30 Bresc cherry tomatoes garlic parsley
- 20 slices Serrano ham
- 10 ready-to-bake buns (pizza dough)
- 3 red onions
- basil leaves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Sharing burger - Bresc BV
bresculinair.nl
Sharing burger - Bresc BV
bresculinair.com
Cornbread sandwich - Bresc BV
bresculinair.com
Cheesy Steamed Buns
tasty.co
Minestrone - Bresc BV
bresculinair.nl
Risotto with Bresc Pesto Verde and Parmigiano - Bresc BV
bresculinair.nl
Greek-style bruschetta - Bresc BV
bresculinair.nl
Savoury cannoli - Bresc BV
bresculinair.nl