Golden Corn Flatbreads with Spiced Mustard Greens - Mr. Cook

Ingredients

• 2 cups cornmeal
• 1 teaspoon salt
• 1 cup warm water
• 2 tablespoons ghee or oil
• 2 cups mustard greens, chopped
• 1 onion, finely chopped
• 2 green chilies, finely chopped
• 1 teaspoon ginger-garlic paste
• 1 teaspoon cumin seeds
• 1 teaspoon garam masala
• 1 tablespoon lemon juice
• Fresh cilantro for garnish