QUICHE LORRAINE - Alabama Farmers Federation
QUICHE LORRAINE Ingredients 1 (9-inch) deep-dish piecrust 8 slices cooked, crumbled bacon or 1 cup […]
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Ingredients
- 1 (9-inch) deep-dish piecrust
- 8 slices cooked, crumbled bacon or 1 cup diced ham
- 1 cup shredded Cheddar cheese
- 1 1/4 cups milk
- 6 eggs, beaten
- 1/2 teaspoon salt
- Dash of nutmeg
- Dash of pepper
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