How to Cook Creamy Mushroom Linguine in 20 Minutes

How to Cook Creamy Mushroom Linguine in 20 Minutes

kitchen20.com

Looking for a delicious weeknight meal? Try my quick creamy mushroom linguine that comes together in just 20 minutes. Perfectly silky and comforting!

View full recipe on kitchen20.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.

Share this recipe:

Ingredients

  • 12 oz (340 g) linguine (or other pasta of choice)
  • 2 tablespoons (30 ml) olive oil
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 8 oz (225 g) mushrooms (e.g., cremini or button), sliced
  • 1 cup (240 ml) heavy cream
  • 1/2 cup (50 g) grated Parmesan cheese
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)

More Like This