Whole30 Grilled Steak Salad from Whole30 Friends & Family

Ingredients

• 1 large ripe peach (pitted and coarsely chopped)
• 2 cloves garlic (minced)
• 1/2 cup extra-virgin olive oil
• 1/3 cup white wine vinegar
• 1 tsp coarse salt
• 1/2 tsp black pepper
• 1 tbsp Whole30-compatible coarse-grain Dijon mustard
• 1 tbsp coconut aminos
• 1/2 cup coconut aminos
• 1 tsp black pepper
• 1 tsp garlic powder
• 2 lbs flank steak
• 4 large ripe peaches (pitted and quartered)
• 2 tbsp avocado oil
• 3 5-oz containers spinach and arugula salad blend
• 2 medium ripe avocados (halved, pitted, peeled, and sliced)
• 4 slices Whole30-compatible bacon (crisp-cooked and crumbled)
• 1 medium red onion (thinly sliced and rings separated)
• 1/2 cup coarsely chopped pecans