Biscuits and Country Sausage Gravy (Diabetic Friendly) Recipe
Tender, flaky, cheesy biscuits covered with Country Sausage Gravy made with turkey breakfast sausage. Exchanges: 2 starch, 1 lean meat, 1.5 fat, 2 c
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
Ingredients
- 4 ounces uncooked bulk turkey breakfast sausage
- 1 tablespoon butter
- 2 tablespoons all-purpose flour
- 1/4 teaspoon black pepper
- 1/8 teaspoon salt
- 1 1/2 cups nonfat milk
- 4 cheddar biscuits (<a href="https://www.food.com/recipe/cheddar-biscuits-from-diabetic-living-498426">Cheddar Biscuits from Diabetic Living</a>)
- fresh sage leaf (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
American Biscuits with Sausage & Gravy Recipe
recipeland.com
Biscuits and Sausage Gravy Bagels Recipe By Crystal Farms
crystalfarmscheese.com
Country Sausage Gravy {for Biscuits and Gravy}
cooklist.com
Biscuits and Sausage Gravy
americastestkitchen.com
Sausage Gravy and Biscuits
gigactic.com
Biscuits & Gravy Recipe
food.com
Beef Sausage Gravy
mibeef.org
Biscuits with Sausage Gravy Recipe
snapcalorie.com