Weaning recipe: Carrot & swede purée - Good Food Middle East
Discover a simple and comforting Carrot & Swede Purée recipe perfect for weaning, featured on Good Food Middle East.
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Ingredients
- 2 large carrots (about 200g), peeled and cut into chunks
- ¼ swede (about 200g), peeled and cut into chunks
- baby's milk
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