Croissant Bread Pudding | Rodney Strong
Try Rodney Strong Croissant Bread Pudding, perfect for the holidays. Pair with Port.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rodneystrong.com.
Ingredients
- 1 1/2 cups whole milk
- 1/2 cup heavy cream
- 4 tbsp butter, divided
- 1 tbsp vanilla
- 1 tsp almond extract
- 1/3 cup sugar
- 4 eggs
- 6 large croissants
- 8oz figs
- 1 cup toasted almonds, divided
- Powdered sugar
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