Chicken and chorizo empanadas

Ingredients

• 380 gram all-purpose flour
• 1/2 teaspoon salt
• 170 gram butter
• 2 eggs
• 75 ml water
• 1 large chicken fillet
• 100 gram chorizo
• 1 red pepper
• 1 red chili pepper
• 4 red onions
• 4 garlic cloves
• 100 gram grated cheese
• 1 tablespoon sugar
• 125 ml white wine vinegar
• pepper and salt to taste