Carrot Cake Whoopie Pies | Bob's Red Mill Natural Foods
These Carrot Cake Whoopie pies are a fun mix between cake and cookie with a sweet and tangy cream cheese frosting center that is divine. Recipe courtesy…
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Cooking tools:
- Stand mixer
- Cookie scoop
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups Unbleached White All-Purpose Flour
- 1 1/2 tsp Baking Soda
- 1 1/2 tsp Baking Powder
- 2 tsp Ground Cinnamon
- 1/4 tsp Ground Nutmeg
- 1/4 tsp Salt
- 1/2 cup Butter soft
- 1/2 cup Brown Sugar
- 1/2 cup Granulated Sugar
- 2 large Eggs
- 1 tsp Vanilla Extract
- 2 cups Shredded Carrots
- Cream Cheese Frosting recipe link below
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