Mussels In lemon Garlic-Butter Sauce Recipe | Samsung Food App
Mussels in Lemon Garlic-Butter Sauce makes the perfect appetizer before the main dinner dish and is an elegant dish for entertaining
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Ingredients
- 2 TB Butter
- 1 Onion, small, finely chopped
- 2 t Fresh Garlic, crushed
- 1/2 t Chili Flakes
- 1 cup Dry White Wine
- 1 cup Fresh Cream, (whipping cream)
- 450 g Half Shell Mussels, ( 1 pound )
- Salt
- Black Pepper
- 1 Lemon, juice and zest
- 1/2 cup Parsley, chopped
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