Golden Fruitcake

Name: Golden Fruitcake
Ingredients: 1 1⁄2 cups sliced almonds; 3⁄4 cup candied lemon peel, minced; 3⁄4 cup candied orange peel, minced; 1 cup golden raisins; 1 cup dried apricots, minced; 1 cup dried peaches, minced; 1 apple, peeled, cored, and grated; 1 cup orange liqueur, such as Grand Marnier; 1 cup flour; 1 tsp. baking powder; 1 tsp. ground mace; 1 tbsp. ground ginger; 1⁄4 tsp. ground cloves; 1⁄2 tsp. salt; 1 cup dried white bread crumbs; 1 cup butter, softened; 1 cup sugar; 4 eggs; 1 cup sour cream; 1⁄2 cup lemon juice; 2 tbsp. vanilla extract

www.saveur.com

This version of fruitcake—inspired by Italy's pandolce d'oro (literally sweet cake of gold)—is lighter in texture and color, and best eaten sooner rather than later.

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