One Pot Beef and Cabbage Rice Dinner Recipe | Kitchen Basics

Name: One Pot Beef and Cabbage Rice Dinner Recipe | Kitchen Basics
Ingredients: 3/4 lb well marbled chuck roast; 1 tbsp soy sauce; 1 1/2 tsp sesame oil; 1/2 tsp black pepper; 1/2 tsp coarse salt; 1/2 tsp sugar; 1 cup jasmine rice; 4 oz (about 1 1/2 cups) finely shredded napa cabbage; 4oz beech mushrooms, torn into smaller pieces (alt oyster or portobello mushrooms); 1 1/4 cups Kitchen Basics Original Beef Stock; 1 large eggOPTIONAL TOPPINGS; Thinly sliced green onions; Fried onions or shallots; Dark soy

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One Pot Beef and Cabbage Rice recipe from Kitchen Basics. Inspired by Chinese claypot cooking, the use of Beef Stock instead of water adds richness and flavor into the rice.

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Ingredients

3/4 lb well marbled chuck roast
1 tbsp soy sauce
1 1/2 tsp sesame oil
1/2 tsp black pepper
1/2 tsp coarse salt
1/2 tsp sugar
1 cup jasmine rice
4 oz (about 1 1/2 cups) finely shredded napa cabbage
4oz beech mushrooms, torn into smaller pieces (alt oyster or portobello mushrooms)
1 1/4 cups Kitchen Basics Original Beef Stock
1 large eggOPTIONAL TOPPINGS
Thinly sliced green onions
Fried onions or shallots
Dark soy