*Kuttu Dosa* – Ramayana's Diet Clinic
Light and flavorful Kuttu Dosa filled with mashed petha and beetroot, perfect for a healthy snack or meal!
Ingredients
- 1/2 Cup Buckwheat flour | Kuttu Aata
- 1 Tablespoon Yogurt
- 1/2 Teaspoon Rock Salt
- 1/2 Cup Water
- 2-3 drops of Oil
- 2 spoon petha (kaddu) boiled – Mashed
- Grated beetroot
- 1 Green chilli Chopped
- 1/2 Teaspoon Ginger Grated
- 1/3 Teaspoon Cumin Seeds
- 1/4 Teaspoon Black pepper powder
- 1 Teaspoon Rock Salt As Per Taste
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