Chicken And Yellow Rice Crock Pot Recipe
There's something incredibly comforting about a one-pot meal that comes together effortlessly while filling your home with mouthwatering aromas. Our Chicken and
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1 ½ cups long-grain white rice, rinsed to remove excess starch
- 1 teaspoon turmeric or achiote powder
- 1 tablespoon olive oil
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced (preferably yellow or red for color contrast)
- 1 cup frozen peas
- 1 medium carrot, diced (optional for added texture)
- Ground cumin 1 teaspoon
- Smoked paprika 1 teaspoon
- Black pepper ½ teaspoon
- Salt 1 ½ teaspoons
- Bay leaf 1
- 3 cups low-sodium chicken broth
- Juice of 1 lime
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