Fregola Sarda with Zucchini and Pinenuts Recipe | Chocolate & Zucchini

Fregola Sarda with Zucchini and Pinenuts Recipe | Chocolate & Zucchini

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On a night of ravenous hunger, decide that what you want is something warm soft and tasty with a little […]

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Ingredients

  • - 3 small and slender zucchini
  • - 170 grams (6 ounces) fregola sarda (or another kind of very small pasta)
  • - 2 handfuls of pinenuts
  • - 60 grams (2 ounces) parmesan
  • - olive oil
  • - salt, herbes de provence

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