The Best-Ever Shrimp Roll Recipe for Summer | Eat This Not That

The Best-Ever Shrimp Roll Recipe for Summer | Eat This Not That

www.eatthis.com

This "lobster roll" recipe subs in ultra-lean shrimp and mayonnaise instead of butter to give you the same great taste for less calories.

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Ingredients

  • 1 lb cooked shrimp
  • 2 stalks celery
  • diced
  • ½ small red onion
  • minced
  • 2 Tbsp minced chives
  • 2 Tbsp Hellmann's Real Mayonnaise
  • Juice of 1 lemon
  • 1 tsp hot sauce (we like sriracha)
  • Salt to taste
  • 4 hot dog buns

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