Shrimp Salad Rolls Recipe | Epicurious
They're inspired by lobster rolls, but we think you'll find these sandwiches more popular with a crowd of all ages — not to mention more affordable and easier on the cook.
Keywords
- wrap
- shrimp
- tarragon
- lemon
- celery
- main
- dinner
- lunch
- nut free
- easy
- gourmet
Ingredients
- 4 lb large shrimp in shell (21 to 25 per lb)
- 1 1/2 cups mayonnaise
- 3 tablespoons fresh lemon juice
- 3 tablespoons chopped fresh tarragon, or to taste
- 3/4 teaspoon salt
- 3/4 teaspoon black pepper
- 2 cups chopped celery
- 12 hot dog rolls (preferably top-split)
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