Classic Stuffed Bell Peppers (Freezer/Low Sodium/Diabetic Friendly) Recipe | Samsung Food App
Low Sodium | Diabetic Friendly
Ingredients
- 2 bell peppers (any color, client preference)
- 2 tablespoons olive oil, plus more for drizzling
- 6 oz lean ground beef
- 1 small onion, finely diced
- 1 cloves garlic, chopped
- 1 medium zucchini, finely diced
- 2 Roma tomatoes, diced
- 1 cup cooked long-grain and wild rice
- 1/2 cup shredded cheese
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