HONEYCOMB PASTA CAKE | PASTA | DINNER IDEAS
This recipe for honeycomb pasta cake is going viral, and you should definitely make it. Dinner never tasted so fantastic. Delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.
Cooking tools:
- Springform pan
- Stockpot
- Colander
- Skillet
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 1/4 pounds rigatoni
- kosher salt
- 1 to 2 Tablespoons olive oil
- 3 to 4 Cups tomato or marinara sauce
- 1/2 pound hot sausage
- 1/2 pound ground meat
- 18 to 20 pieces of string cheese, cut each into thirds
- 8 fresh torn basil leaves
- 2 Cups mozzarella cheese, shredded
- 8 ounces ricotta cheese
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 2 teaspoons nutmeg
- 1 teaspoon lemon zest
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