Vegan Chinese Chicken Dumplings | VegNews
Savory and deceptively simple, these dim-sum bites are perfect anytime of year.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Ingredients
- 3½ tablespoons
- vegan butter
- 1 tablespoon ginger, grated
- 2 cups
- vegan chicken
- , defrosted
- ½ cup shiitake mushrooms, sliced thinly
- 2 tablespoons tamari
- 1 tablespoon
- five-spice powder
- hoisin sauce
- 2 cups shredded cabbage
- 1 cup shredded carrot
- 1 package of
- wonton skins
- ¼ cup cooked peas
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