Vegan Ramen Taco | Recipe with "chicken-like" soymeat

Vegan Ramen Taco | Recipe with "chicken-like" soymeat

zuckerjagdwurst.com

Simple recipe for a vegan ramen taco with "chicken-like" soy meat, homemade sauce and ramen noodle plates.

View full recipe on zuckerjagdwurst.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at zuckerjagdwurst.com.

Share this recipe:

Cooking tools:

  • Cookie cutter
  • Taco former
  • Pot
  • Skillet
  • Oven
  • Stove
  • Baking dish
  • Mixing bowl
  • Whisk
  • Glass
  • Spoon
  • Chef's knife
  • Cutting board
  • Colander
  • Measuring spoon

Ingredients

  • 6 dried ramen noodle plates
  • 4 tbsp ginger powder
  • 4 tbsp garlic powder
  • 2 tbsp onion powder
  • 2 tbsp paprika powder
  • 4 tbsp egg replacement (e.g. No Egg)
  • Hot water
  • 6 green onions
  • vegan „chicken-like meat'
  • corn
  • bamboo shoots
  • 2 tbsp wasabi
  • 1 tbsp teriyaki sauce
  • 200 g (7 oz) vegan mayo
  • 1 lime

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This