Ingredients
- 5 kiwifruit, peeled
- 3 cups (750 ml) granulated sugar
- 2/3 cup (150 ml) unsweetened pineapple juice
- 1/3 cup 75 ml) fresh squeezed lime juice
- 1 pouch (85 ml) Bernardin® Liquid Pectin
- 4 tbsp (60 ml) rum
- Green food colouring, optional
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