Egg Fried Rice with Chicken & Sweetcorn | Egg Recipes - British Lion Eggs
Delight your guests with Egg Fried Rice featuring chicken, sweetcorn, and British Lion Eggs. Quick, easy, and perfectly portioned for entertaining!
Ingredients
- 30ml/2 tbsp vegetable oil
- 1 garlic clove, chopped
- 2.5cm/1in piece root ginger, grated
- 225g/8oz cooked chicken, diced
- 1 (300g) tray prepared stir fry vegetables
- 350g/12oz cooked rice
- 6 large British Lion eggs, beaten
- 4 tbsp dark soy sauce
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