Ensalada Bistec
Hanger steak salad, arugula, shishito peppers,soft boiled egg, watercress, basil,shoestring potatoes, yogurt shishito dressing
Ingredients
- 2 tbsp Shishito pepper yogurt dressing
- 1 cup Red watercress
- ½ cup Green watercress
- 1 cup Arugula
- 5 ea Shishito peppers grilled and cut in pieces (4-5 pieces per pepper)
- 5 ea Basil
- ½ cup of crispy Shoestring potatoes.
- 1 soft boiled egg
- 5 oz hanger steak
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