Fish fillet tacos with gochujang yogurt garlic dipping sauce | O'Food

Fish fillet tacos with gochujang yogurt garlic dipping sauce | O'Food

ofoodeurope.com

Savor the fiesta of flavors with O'Food's Fish Fillet Tacos and Gochujang Yogurt Garlic Dipping Sauce. Flavor your taco night!

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Ingredients

  • O’Food Gochujang Korean Chili Sauce 15 gr
  • Greek yogurt 85 gr
  • Garlic, minced 5 gr
  • Coriander, chopped 3 gr
  • De-boned fish fillets, 300 gr
  • Table salt to taste
  • Crushed black pepper to taste
  • Olive oil 10 ml
  • Red cabbage, sliced 30 gr
  • Red onion, sliced 30 gr
  • Lettuce, sliced 30 gr
  • Tomato, 4 slices

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