Pickled Pepper Ratatouille With Pasta
picklepackersinternational.org
Experience a delicious blend of pickled peppers and traditional ratatouille in this easy pasta dish. Serves 6-8. Perfect for any meal!
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Pot
- Spoon
- Colander
- Serving bowl
Ingredients
- 8 fresh basil leaves, minced (or 1 tablespoon Italian seasoning)
- Salt
- 1 pound wagon wheel pasta
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