Spicy Chicken Stir-Fry | DishGen Recipe
This flavorful, low sodium, low carb stir-fry bursts with the perfect balance of spices and colorful vegetables. Tender bites of chicken breast are tossed together with crunchy bell peppers, crisp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 8 oz boneless, skinless chicken breast, thinly sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 cup snap peas
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
- 1 tablespoon low sodium soy sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon honey
- ½ teaspoon crushed red pepper flakes (optional)
- Salt and black pepper to taste
- Fresh cilantro, for garnish (optional)
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