Trail-Tested Power Bars

Trail-Tested Power Bars

master-recipes.com

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x14-inch baking pan. Mix rolled oats, whole wheat flour, cereal, brown sugar, and cinnamon together in a large bowl. Whisk banana,...

View full recipe on master-recipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at master-recipes.com.

Share this recipe:

Cooking tools:

  • Baking pan
  • Oven
  • Mixing bowl
  • Whisk
  • Spoon
  • Chef's knife

Ingredients

  • Old-fashioned rolled oats - 4 cups
  • Whole wheat flour - 2 cups
  • Wheat germ - 1 cup
  • Wheat and barley nugget cereal (such as Grape-Nuts®) - ½ cup
  • Packed brown sugar - ½ cup
  • Ground cinnamon - 1 ½ teaspoons
  • Ripe banana, mashed - 1
  • Eggs, beaten - 2 large
  • Vegetable oil - ½ cup
  • Unsweetened applesauce - ½ cup
  • Pure maple syrup - ⅓ cup
  • Honey - ⅓ cup
  • Vanilla extract - 2 teaspoons
  • Salt - 1 teaspoon
  • Flax seeds - ½ cup
  • Sesame seeds - ½ cup
  • Sunflower seeds - ½ cup
  • Semisweet chocolate chips - ½ cup
  • Chopped banana chips - ½ cup
  • Chopped walnuts - ½ cup
  • Chopped almonds - ½ cup
  • Chunky peanut butter - ½ cup

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This