Debesmanna (Cranberry Mousse) | Saveur
Farina undergoes an unexpected transformation from hot cereal to airy pudding in this tart-sweet Latvian dessert, which is typically served with milk poured on top.
Ingredients
- 3 cups unsweetened cranberry juice
- <sup>1</sup>⁄<sub>2</sub> cup sugar
- <sup>1</sup>⁄<sub>2</sub> cup farina or cream of wheat
- Milk, for serving (optional)
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