Curried Pickled Eggs | RICARDO
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Ingredients
- 6 eggs
- 1 tsp mustard seeds
- 1 tsp coriander seeds
- 2 thin slices fresh ginger
- 1 garlic clove, halved
- 1/2 cup (125 ml) rice vinegar
- 1/2 cup (125 ml) water
- 1 tsp sugar
- 1 tsp garam masala
- 1/2 tsp turmeric
- 1/2 tsp salt
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