Spring Chicken Soup with Rosemary Lemon Broth | Kowalski's Markets

Name: Spring Chicken Soup with Rosemary Lemon Broth | Kowalski's Markets
Ingredients: 4 tsp. Kowalski's Extra Virgin Olive Oil; divided; plus more for finishing; ¼ cup finely diced onion; 1 tsp. minced garlic; 2 sprigs fresh rosemary; plus a few small sprigs for garnish; 1 qt. low-sodium vegetable broth; ½ cup finely diced carrot; ½ cup finely diced celery; 1 oz. (1-2 big handfuls) chopped fresh dinosaur kale; stems removed; - pinch crushed red pepper flakes; ¼ cup Israeli couscous; 30 mini Chicken Meatballs (½ recipe); thawed overnight in the refrigerator; 2 tbsp. (or more to taste) Kowalski's Freshly Squeezed Lemon Juice (from the Produce Juice Case); - freshly grated zest of 1 lemon; 2 tbsp. (or more to taste) freshly squeezed lemon juice; - thinly sliced lemon; for garnish

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Minneapolis-St. Paul Grocery Stores

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Ingredients

4 tsp. Kowalski's Extra Virgin Olive Oil
divided
plus more for finishing
¼ cup finely diced onion
1 tsp. minced garlic
2 sprigs fresh rosemary
plus a few small sprigs for garnish
1 qt. low-sodium vegetable broth
½ cup finely diced carrot
½ cup finely diced celery
1 oz. (1-2 big handfuls) chopped fresh dinosaur kale
stems removed
- pinch crushed red pepper flakes
¼ cup Israeli couscous
30 mini Chicken Meatballs (½ recipe)
thawed overnight in the refrigerator
2 tbsp. (or more to taste) Kowalski's Freshly Squeezed Lemon Juice (from the Produce Juice Case)
- freshly grated zest of 1 lemon
2 tbsp. (or more to taste) freshly squeezed lemon juice
- thinly sliced lemon
for garnish