California Avocado and Roasted Beet Salad - California Avocados
Using fresh and local produce like California Avocados alongside at-home pantry staples, this beautiful roasted beet salad can be prepared in under an hour.
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Ingredients
- 6 fresh baby beets
- 1/4 cup extra virgin olive oil, divided
- 2 navel oranges
- 1/2 cup mixed olives, such as Kalmata, black, green and Picholine
- 1 small clove garlic, peeled
- 3 ripe, Fresh California Avocados, seeded, peeled and quartered
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