Summer Garden Pasta with Fresh Tomatoes and Basil
Vibrant angel hair pasta tossed with marinated cherry tomatoes, garlic, and fresh basil, finished with Parmesan cheese for a perfect summer dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Plastic wrap
- Pot
- Stove
- Measuring spoon
- Colander
- Grater
- Serving bowl
Ingredients
- 4 pints cherry tomatoes, halved
- 1/2 cup good olive oil
- 2 tablespoons minced garlic (6 cloves)
- 18 large basil leaves, julienned
- 1/2 teaspoon crushed red pepper flakes
- Kosher salt, to taste
- 1/2 teaspoon freshly ground black pepper
- 1 pound dried angel hair pasta
- 1 1/2 cups freshly grated Parmesan cheese
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