Nhopi (Pumpkin Porridge) with a Kefalos Plain Yoghurt twist - Kefalos Food

Nhopi (Pumpkin Porridge) with a Kefalos Plain Yoghurt twist - Kefalos Food

www.kefalosfood.com

There's something deeply nostalgic about the flavours and aromas of a traditional Zimbabwean breakfast. For many, it brings back cherished memories of

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Ingredients

  • 1 kg pumpkin, peeled and cut into chunks
  • Pinch of salt
  • 1/4 cup sugar (adjust to taste)
  • 1/2 cup peanut butter
  • 1 cup Kefalos Plain Yoghurt

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