Cardamom Indian biscuit • Recipe
We offer one of the recipes for delicate, crispy and tasty Nankhatai (Nankatai) biscuits, which are baked during various holidays in India, not excluding the Christmas.
Keywords
- recipe
- photo-recipe
- ground cardamom
- sweet almond kernels
- Biscuits
- Christmas
- Vegetarian recipes
- Indian cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yumecipe.com.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Mixing bowl
- Chef's knife
- Oven
- Baking sheet
- Cooling rack
- Airtight container
Ingredients
- all-purpose flour / plain flour
- bicarbonate
- chickpea flour fine
- ground cardamom
- ground nutmeg
- semolina
- sugar cane
- sweet almond kernels
- unsalted butter
- wholemeal flour
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