Recipes | V for Life
Recipes for every occasion for both vegetarians and vegans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vforlife.org.uk.
Ingredients
- • 1 cauliflower
- • 1 red onion
- • 2 tbsp oil
- • 30g/1oz parsley, finely chopped
- • 100g/3½oz baby spinach
- • 50g/1¾oz tahini
- • 120ml/4fl oz water
- • 15g/½oz smooth peanut butter
- • 2 garlic cloves
- • 4 tbsp lemon juice
- • 1 tsp Dijon mustard
- • 1 tsp of cumin
- • 1 tbsp oil
- • 1 tin/240g/8½oz chickpeas, drained, rinsed, and left to dry
- • 1 tsp salt
- • 1 tsp smoked paprika
- • 1 tsp onion powder
- 2 spring onions, sliced diagonally
- 4 tbsp sliced almonds, roasted
- 2 tbsp pomegranate seeds
