Braised Chicken with Cranberry Adobo Sauce
Braised Chicken in a flavorful Cranberry Adobo Sauce, marinated and slow-cooked for tender, delicious results. Perfect for special occasions or family dinners.
Ingredients
- 8 chicken legs on the bone
- 1/3 cup soy sauce
- 1/3 cup unsweetened cranberry juice
- 1 small head of garlic, minced
- 6 ground peppercorns
- 2 bay leaves
- 1 tablespoon canola oil
- salt and pepper to taste
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