Vanilla Cream Tart

Vanilla Cream Tart

theneffkitchen.com.au

To make the pastry, place the flour, baking powder and icing sugar in the bowl of a food processor and mix to combine. Add the butter & continue to process unti

View full recipe on theneffkitchen.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theneffkitchen.com.au.

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Cooking tools:

  • Food processor
  • Tart pan
  • Pie weights
  • Rolling pin
  • Cooling rack
  • Saucepan
  • Mixing bowl
  • Wooden spoon
  • Oven
  • Stove
  • Measuring cup
  • Measuring spoon
  • Parchment paper
  • Plastic wrap

Ingredients

  • 1 ½ cups plain flour
  • ¼ tsp baking powder
  • ¼ cup icing sugar
  • 125g butter, softened
  • 1 egg, lightly beaten
  •  
  • 2 tbsps cornflour
  • 1/3 cup sugar
  • 600ml pure cream
  • 1 tbsp vanilla extract

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