Salmon tartare & shrimp input Citrus with cider | Vergers Petit & Fils
Discover our salmon tartare and shrimp input citrus with cider recipe! Tasty and full of savours, this recipe will delight everybody's taste buds.
Ingredients
- 300 gr. fresh salmon.
- 100 gr. Matane shrimp (Nordics)
- (1) medium orange
- (1) Lemon
- (1 ) lime
- 1 c . Tea pickled ginger , chopped
- (6) drops Tabasco
- 1 c . Tea olive oil 150 ml Light Cider
- (10) stems chives , minced
- salt and pepper to taste
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