Crab Tempura Skewers - Recipe | King and Prince Seafood
Make a quick dish made with our Crab Sensations which are dipped in fresh-made tempura batter. Then drizzle over or serve the Old Bay Aioli on the side.
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Ingredients
- 4 Ounces Jumbo Crab Sensations® (Item# 004630)
- 1/4 Cup Flour, All Purpose
- 1 Teaspoon Corn Starch
- 3 Ounces Seltzer Water
- 1 Each Egg Yolk
- 1 Clove Garlic, Finely Chopped
- 2 Teaspoons Water
- 1/4 Teaspoon Kosher Salt
- 1/4 Cup Grapeseed Oil
- 1/4 Cup Olive Oil
- 1 Each Lemon, Juiced
- 1/4 Teaspoon Black Pepper, Fresh Cracked
- 1 Teaspoon Old Bay Seasoning
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