Quick & Cozy Kielbasa and Sauerkraut Skillet Recipe
Looking for a hearty kielbasa and sauerkraut skillet recipe? This mouthwatering dish combines smoky sausage with tangy sauerkraut for a perfect comfort meal. Fo
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Plate
- Wooden spoon
- Spatula
Ingredients
- 14 ounces (397 grams) kielbasa sausage, sliced into ½-inch rounds
- ½ large red onion (optional)
- 1 pound (454 grams) sauerkraut, drained
- 1 tablespoon unsalted butter
- 1 tablespoon vegetable oil
- 2 tablespoons packed light brown sugar
- 1 tablespoon spicy brown mustard (optional)
- Freshly ground black pepper
- Fresh thyme or parsley, for garnish (optional)
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