Heirloom Tomato Salad with Goat Cheese
Heirloom Tomato Salad with Goat Cheese - a delicious combination of fresh tomatoes, creamy goat cheese, and zesty dressing. Perfect addition to any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellecheeseboard.com.
Cooking tools:
- Serving platter
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Citrus press
Ingredients
- 4 Ripe heirloom tomatoes
- 1 Cup cherry heirloom tomatoes
- 1 Cup of tiny baby tomatoes
- 1/2 Cup CHEVOO Dill Pollen and Garlic marinated goat cheese
- Small basil leaves
- Dill leaves
- Mint leaves
- 1 Lemon
- 1 Tablespoon champagne vinegar (or red wine vinegar)
- 2 Cloves garlic
- 1 Shallot
- 1/3 Cup olive oil
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