Savory Elegance: Rosemary Parmesan Bread - TIPS Certification | Learn2Serve | 360Training - Beverage
Indulge in the aromatic flavors of Rosemary Parmesan Bread, perfect for enhancing any meal with its crispy crust and tender, savory crumb.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beveragetraining.com.
Ingredients
- 3 cups • all-purpose flour
- 1 tablespoon • sugar
- 1 packet • active dry yeast
- 1 teaspoon • salt
- 1 cup • warm water (110°F or 45°C)
- 1/4 cup • olive oil
- 1 tablespoon • chopped fresh rosemary
- 1/2 cup • Parmesan cheese, grated
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