Mandazi | I've Been Cooking
Mandazi is a popular East African delicacy, similar to a doughnut, that is often enjoyed as a snack or as part of breakfast.
Keywords
- Mandazi
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Flour - 3 cups
- Sugar - 1/2 cup
- Baking Powder - 2 teaspoons
- Coconut Milk - 1 cup
- Egg - 1 large
- Butter or Margarine - 2 tablespoons, melted
- Cardamom - 1 teaspoon, ground
- Vegetable Oil - for frying
- Salt - 1/2 teaspoon
- Water - as needed
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