Mandazi (African Donuts) Recipe
Mandazis, similar to Somali buns, are simple fried donuts from East Africa with a hint of cardamom that can be served as a snack or alongside curry.
Ingredients
- 1 cup warm milk
- 0.25 cup vegetable oil
- 0.25 cup fine white sugar
- 1 medium egg
- 2 teaspoons instant yeast
- 0.5 teaspoon salt
- 0.5 teaspoon ground cardamom
- 3.5 cups all-purpose flour, sifted
- 2 quarts vegetable oil for frying, or as needed
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