Buttermilk Meat Loaf Recipe: How to Make It

Buttermilk Meat Loaf Recipe: How to Make It

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Barbecue sauce is a Southwestern staple, so I use it in meat loaf instead of ketchup. The buttermilk and garlic also lend a tangy flavor. Whenever I serve this, it gets rave reviews, even from those...

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  • buttermilk meatloaf
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Ingredients

  • 1 cup soft bread crumbs
  • 2 large eggs, lightly beaten
  • 1/2 cup finely chopped red onion
  • 6 tablespoons barbecue sauce, divided
  • 1/4 cup buttermilk
  • 2 tablespoons minced fresh parsley
  • 1 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1-1/2 pounds ground beef

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