Mains - Baked Aubergine With Tomatoes Garlic And Paprika

Ingredients

• 4 Aubergines cut in half lengthways
• 400 g Cherry tomatoes chopped
• 4 Garlic cloves grated
• 1 tbsp Smoked paprika
• 1 tbsp Lemon juice
• 10 g Fresh flat-leaf parsley finely chopped
• 1 tsp Ground cumin
• 1/4 tsp Cayenne pepper
• 3 tbsp Fresh coriander chopped
• 1/2 tsp Black pepper
• 1/2 tsp Salt
• 4 tbsp Olive oil
• 1 tbsp Olive oil for frying